Biological Food Contaminants

What Are Biological Food Contaminants? Biological food contaminants are microorganisms that cause disease or illness in humans. They can be found in the soil, air, and water, as well as on plants and animals. They include viruses, bacteria (such as Salmonella), parasites (such as Toxoplasma), and fungi (such as Candida). The Impact of Biological Food …

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